Jamaican lobster patty recipe is a special Jamaican tasty treat.
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Whitehouse Lobster Patty Recipe

A great Jamaican recipe made with lobsters from Whitehouse.

Whitehouse Lobster Patty Recipe 
The town of Whitehouse Westmoreland, is a major fishing town in Jamaica with the most
divine lobster patties.
Ingredients
6 Jamaican patty crusts
1½ cups chopped lobster meat
¼ tsp salt
¼ tbsp scotch bonnet pepper diced
½ stalk escallion chopped
1 tbsp curry powder
¼ tsp sugar
½ tsp allspice
 
Preparation
1.      Sauté escallion and pepper in a frying pan.
2.      Add chopped lobster meat in frying pan and fry until lobster is cooked.
3.      Add curry powder, sugar, salt and allspice.
4.      Continue to stir and allow to simmer until lobster is well cooked.
5.      Ensure that the curry lobster is wet when placing it on the patty crust.
6.      Place at least 3 tablespoons of filling on each circle then fold and
crimp with a fork the corners.
7.      Brush a small amount of oil on each patty.
8.      Place in the oven then bake for approximately 45 minutes at 375 Degrees.

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