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Jamaican Orange and Plantain Recipe

Jamaican Oranges & Jamaican Plantain Recipe
This is an exquisite combination of Jamaican oranges and plantains to make a plantain recipe.
 
INGREDIENTS
6 ripe Jamaican plantains
Juice from three Jamaican oranges
2 tbsp. of Jamaican Appleton rum
cup Jamaican honey
1 tsp. of powder of Jamaican cinnamon
 
PREPARATION
1. Peel the Jamaican plantains and cut them in small pieces.
2. Place them in a Pyrex bowl and cover them with the Jamaican orange juice, Jamaican rum, and honey.
3. Sprinkle the Jamaican cinnamon on top.
4. Bake in a pre-heated oven at 350 degrees for approximately 30 minutes.

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