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Jamaican Mashed Sweet Potato Recipe

Jamaican Mashed Sweet Potatoes with Honey
Sweet potatoes are cooked and mashed with honey, brown sugar, butter, and milk, then baked.
2 cups warm mashed Jamaican sweet potatoes 
1/4 teaspoon salt 
1 tablespoon brown Jamaican sugar 
2 tablespoons Jamaican honey 
2 tablespoons butter 
1/2 cup milk 
Blend Jamaican sweet potatoes, salt, brown sugar, Jamaican honey, butter, and milk.
Spoon into a buttered 1-quart casserole. 
Bake at 350.
Serves 4.

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