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Jamaican Mango Chutney Relish Recipe

Jamaican mango chutney recipe relish
A poplar Jamaican mango chutney recipe used as a relish with several Jamaican recipes.
5 cups sliced green Jamaican mangoes
pound Jamaican brown sugar
tsp. salt
1 tbsp. Jamaican cider vinegar
1 piece of Jamaican ginger
cup Jamaican raisins
1 clove of Jamaican garlic
1 diced Jamaican scotch bonnet pepper
1. Put vinegar, chilies, garlic and ginger in the blender and chop.
2. Add the sliced mangoes, salt and raisins and then blend again.
3. Use as a relish and serve.

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